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Recipes
Welcome to an ever-evolving collection of Good Simple Delicious recipes, celebrating seasonal produce.
Here you’ll find a mix of old Bird Cow Fish favourites, family classics, recipes shared with me by other chefs and from the many Food Writers whose books fill my house.
I hope you too, find joy and satisfaction in turning a few key ingredients into something delicious and special to share with loved ones.
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Recipes
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35% fat thickened cream
65 gm eggs
Assorted selection of vegetables
BBQ sauce
Brown onions, peeled and diced
Chardonnay Vinegar
Grana Padano
Granny Smith apples
Italian parsley
Italian parsley leaves
Kara coconut milk
Skin on roasted almonds
Titanium gelatine
Trimmed Globe Artichokes
almonds
anchovies
anchovy fillets
baby capers
baby cucumber
baking powder
bay leaves
black Kalamata olives
black pepper
black peppercorns
boiling water
brandy
bread
breadcrumbs
butter
canola oil spray
caster sugar
castor sugar
chicken or vegetable stock
chicken stock
chopped cedro
chopped dark chocolate
chopped dried figs
chopped flat leaf parsley
chopped pitted prunes
cloves of garlic
coriander leaves
coriander roots
cream of tartar
crispy shallots
crushed garlic
currants
currents
daikon
dark cocoa powder
dark soy sauce
desiree potatoes
diced eshallots
diced tinned tomatoes
dijon mustard
dill sprigs
dried red chilli flakes
dry white wine
egg
egg whites
egg yolks
eggs
eggs, depending on preference
extra virgin olive oil
fennel, finely sliced
fish sauce
flat-leaf parsley
free range eggs
fresh French tarragon leaves
fresh Italian parsley leaves
fresh breadcrumbs
fresh coriander leaves on their stalks
fresh dill fronds
fresh ginger
fresh lime juice
fresh raspberries
fresh thyme
fresh turkey whole
full cream milk
garlic
garlic cloves
garlic, peeled
goat leg or shoulder meat on the bone
goats curd
green beans
green mango
ground black pepper
ground cinnamon
ground cloves
ground coriander
ground cumin
ground nutmeg
ground white pepper
honey
hung yoghurt
icing sugar
icing sugar mixture
kohlrabi
large brown onions
large green king prawns
leeks
lemon
lemon juice
lemon zest
long red chilli
long red chillies
milk
mint leaves
mixed peel
mussels
olive oil
orange
orange juice
oranges
oyster sauce
palm sugar
pancetta
passionfruit pulp
peeled and cooked potatoes
pitted cherries
plain flour
plain pork sausage meat
potatoes
pouring cream
red chilli powder
red eschallot
red eschalots
red eschalots, finely sliced
red eshallot
red onion
rice paper
roasted nuts, chocolate pieces or dried fruits
rosewater
roughly chopped parsley
rum
saffron
sage leaves
salmon fillet
salt
salt and pepper
salt cod fillets
salted baby capers
salted capers
savoy cabbage
saw tooth coriander (regular coriander leaves will suffice)
sea salt
sea salt to taste
sesame oil
short beef ribs
sliced gruyere cheese
sliced ham
smoked paprika
snake beans
sourdough bread, about 1.5cm thick
squeeze of lemon juice
squid, cleaned
sugar syrup
sweet paprika
thick yoghurt
thyme
tumeric powder
unsalted butter
vanilla essence
vanilla extract
vegetable oil
vegetable or canola oil
verjuice
verjuice or dry white wine
water
white castor sugar
white onions
white sugar
white wine vinegar
whole eggs
whole hazelnuts
whole raisins
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